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Triple Co Roast

Efrain Salvador, Peru - 250g

tasting notes: Cream, Blackberry, Lemon

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£13.00

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Efrain Salvador, Peru - Triple Co Roast

We’ve been really impressed by Triple Co Roast’s past Peruvian coffees, which always show the potential for high quality coffee from this developing coffee origin. These coffee beans come from Efrain Carhuallocllo Salvador’s small farm in the Chirinos district, one of Peru’s finest and best connected coffee growing regions.

Salvador’s care and precision in growing and processing has earned him a lot of plaudits, specialising in high quality and experimental lots of the Caturra varietal like this washed one. Creamy mouthfeel with plenty of fruity acidity, this is a deliciously complex brew.

This triple focus gives them their name and ensures delicious, ethical coffee and great transparency and knowledge right through to the customer.

Triple Co are also absolute whizzes with espresso machinery and really value education in coffee, so you can get the best from their product.

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