The team behind Bette Buna have put a lot of work in since founding their dynamic and impact driven Ethiopian coffee company 5 years ago. Founders Hester and Dawit are really seeing the rewards this season, with many of their exceptional lots hitting our fave roasters’ offer lists!

This natural process one is sourced from their farm Megadu in the Guji Zone, has been roasted by Curve Coffee for a fruity espresso. It’s ultra fruity with notes of honeysuckle, blueberry and apricot coming together for a deliciously jammy shot that we’re looking foreward to enjoying as a guest espresso at LOCAL.

Originating from outside the Guji Zone and its strong cultural and agricultural tradtions, Bette Buna are reliant on the knowledge and work of local community leaders including Chief Gash Duba, for whom this lot is named.