Scenery

Luz Ángela's Orange Gesha, Colombia - 200g

Tasting notes: Orangina, Oleo-Saccharum, Neroli

Luz Ángela's Orange Gesha, Colombia product photo

£24.00

Estimated delivery between Monday 10th Aug + Wednesday 12th Aug.

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Luz Ángela's Orange Gesha, Colombia

Luz Ángela's Orange Gesha, Colombia - Scenery

This is us dipping our toes into the world of really upscale coffees with Scenery's truly special lot from the Colombian masters of high intervention processing- Luz Angela Rojas and Edinson Argote.

The pair have taken this orange Gesha grown on their farm Chorro Alto and turned the flavour dial all the way up with thermal shock processing. It’s hard to explain just how precise and controlled this process is but we’ll give it a go.

The cherries are selectively picked and undergo an initial aerobic ferment before pulping. The coffee then goes through a further 24 hr dry aerobic ferment, and is then washed with 45°C+ water, inoculated with yeast and a mosto from a previous fermentation to be fermented for a further 72 hrs before finally getting a 5°C crash cold wash.

Massive perfumed citrus oil and spice aromatics, zesty acidity and a uniquely Orangina-like fizzy quality to the body that all becomes more concentrated as the cup cools.

Scenery was founded by a trio of coffee professionals with a combined three decades of industry experience behind their new coffee shop and roastery.

We’ve been constantly recommended Scenery by customers, colleagues and friends and it’s not because they’re doing all the flashy things or making big claims. Instead, Scenery have a straightforward and honest approach to coffee that they want to share with as many people as possible.

 

They buy and roast incredible quality coffee with a particular interest on sourcing coffees that offer higher impact to producers as well as on progressive post-harvest processing.

Scenery admit that getting the balance between cost, quality, and ethics right is just about impossible, but they try their absolute best and release accountability reports to give consumers a transparent look behind the scenes.

One of the things we’re loving about Scenery is their unique approach to roast labelling. Rather than indicate roast by colour, their bags show how much roaster ‘influence’ you can taste on each coffee ie. how much they’ve pushed a coffee in a certain direction to encourage specific flavours.

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