Cava Brut Nature Pago de Tharsys
Pre-dinner party drinking
Spain : Macabeo, Parralleda, Xarel.O
£16.00shop all sparkling wine →
- £4.95 delivery
- Free click & collect available from LOCAL (Newcastle upon Tyne)
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Please note: We try our best to keep up with photography, but the image may not show the actual vintage available. Please check the product details for the current vintage that we are shipping right now.
Cava Brut Nature Pago de Tharsys - Pago de Tharsys
Light and fresh Cava from Valencian Cava master Vicente García. This one is a blend of Macabeo, Parralleda and Xarel.O and is fermented via the Methode Champenoise before being aged in bottle for 16 months. Ultra-dry with soft bubbles, a floral aroma and a grassy, citrussy finish.
A great value, well-made fizz.
Pago de Tharsys is a 12-hectare estate based at Requena, just inland from Valencia on Spain's eastern coast. Founded in 1999 by Vicente García, considered by some “the Godfather of Valencian Cava".
The vineyards are located on a plateau 650 metres above sea level and are planted in poor sandy soil. Hot and dry summer and cold winters with occasional rains make the perfect climate for the cultivation of traditional Cava grapes like Macabeo, Chardonnay, Parralleda, Albarino and Xarel-lo, and allow them to produce stunning bottles like their Cava Brut Nature.
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