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Crankhouse Coffee

RAEK Katana DR Congo - 250g

RAEK Katana DR Congo product photo



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roast dates

  • Dedicated to ensuring optimal freshness in every bag, all coffee beans will have been roasted in the past 2 days to maximum 6 weeks.
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RAEK Katana DR Congo secondary product photo
RAEK Katana DR Congo tertiary product photo

RAEK Katana DR Congo - Crankhouse Coffee

High quality coffee has proved a valuable crop in the DR Congo, making a big impact in the specialty coffee scene. This one from Crankhouse, processed naturally, has big rich chocolate body, with a hit of blood orange acidity and date sweetness.

RAEK is co-operative supporting Congolese specialty coffee on the shores of Lake Kivu and in the Kahuzi Biega National Park. They support small farmers with fair prices, ensuring that both their production quality and living conditions can be improved. Biodiversity and sustainability is also key in this tropical area, with all coffee grown organically and a programme of reforestation with shade trees in place.

Exeter based Crankhouse Coffee launched in 2014, growing from a single car garage to a roastery in the heart of Exeter where quality is key. Today, they are dedicated to a sustainable future of coffee, and contribute to organisations that drive science-based change in the industry such as the Specialty Coffee Association, World Coffee Research, Alliance for Coffee Excellence and One Percent for the Planet. We love Crankhouse’s offering of lesser-seen origins and varietals and their beautifully illustrated fully recyclable bags don’t hurt either!

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