Red Bank

Shyira Rwanda Natural - 250g

Shyira Rwanda Natural product photo



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Shyira Rwanda Natural secondary product photo

Shyira Rwanda Natural - Red Bank

Shyira Washing Station makes the claim of being the highest washing station in Rwanda. A combination of these heights, pulling from farms up to 2300 MASL, and a great commitment to quality processing allows Carthick and Gaudam Anbalagam to showcase the best Rwandan coffee.

For this natural lot, the washing station receives cherries from surrounding smallholder farms, which are then hand-sorted, floated and laid out to dry. Once dried the fruit is removed ready to he graded and exported.

Roasted by Red Bank it's ultra jammy and tropical and we absolutely jumped on its tasting notes of cherry, mango and sherbet.

Get us a cold brew stat.

Red Bank are a Lake District based coffee roastery who began their journey in 2015. From their unit in Kendal, Red Bank are guided by quality, traceability and sustainability, continually investing in their business to always push these principles. Founder Tom became a certified Q-grader in 2019, they’ve got themselves a top of the range low-energy roaster, and moved to 100% LDPE coffee bags that are fully recyclable all in an effort to make a difference at every step of the supply chain.

Their coffee offering is pretty special too: with considerate sourcing and traceability as the absolute priority, and an equal focus on both expertly balanced blends and all the exciting new anaerobics that are sweeping the specialty coffee scene.

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