Hundred House Coffee

Guatemala, Los Pocitos - 227g

Guatemala, Los Pocitos product photo



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  • Brown Sugar, Sweet Red Apple, Nutella
  • 227g
  • Honey
  • Guatemala
  • No
  • Espresso
Guatemala, Los Pocitos secondary product photo

Guatemala, Los Pocitos - Hundred House Coffee

Hundred House Coffee have sourced this Guatemalan from Los Pocitos, where farmer Nery Campos carefully manages both milling and sorting to ensure consistency in his coffee beans. The coffee is fermented for one day, before being passed through the pulper, leaving the honey juice intact to create a richly sweet, nutty coffee that we recommend for both espresso and filter.

Hundred House Coffee have been roasting in the Shropshire hills since 2017. From their small rural home near the Welsh border, they’ve opened a dialogue with rural farming communities all over the world to source the best coffee as ethically as possible. Co-founders Matthew Wade and Anabelle De Gersigny focus on careful small batch roasting backed by decades of coffee experience. The team at Hundred House’s passion for culture means their coffee also supports the creative community through outreach and collaboration.

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