Santa Barbara based Lo-Fi Wine take inspiration from music in their natural winemaking philosophy. Lifelong friends Mike and Craig, the brains behind the partnership, say: 'Wine is like life and music. Both are filled with resonance, distortion, simplicity, modesty and intimacy''. Nothing is added or over-manipulated in the fermentation process, and the pair focus on creative grape combinations that draw inspiration from music- like 33 1/3, that refers to both the grape percentages in the bottle and the rotation speed of a vinyl LP.
Their bottles stand out for their vinyl record style labels and, like a good record, they're made for enjoyment and easy drinking.